Loading…
This event has ended. Visit the official site or create your own event on Sched.
Back To Schedule
Wednesday, October 6 • 7:00am - 8:00am
Breakfast -

Log in to save this to your schedule, view media, leave feedback and see who's attending!

Tweet Share
- Selection of Freshly Extracted Juices
- Seasonal Harvest Local Whole Fruits
- Cold Cereal Bar
- Freshly Baked Orange Cranberry and Lemon Poppy Seed Pound Cake, Sour Cherry Jam and Maple Butter (VT)
- Roasted Potato Hash (GF,NF,VT)
- Natural Bacon (GF,DF,NF)
- Scrambled Eggs with Scallions, Cheddar Cheese, Salsa Quemada (GF,NF,VT)
- Gluten Free Cinnamon French Toast, Organic Maple Syrup, Berry Compote (VT)
- Regular Coffee, Decaffeinated Coffee and Selection of Teas
Wednesday October 6, 2021 7:00am - 8:00am PDT
Grand Ballroom A/B/C/D - 1st floor
  General   Meals   Unified Administration - BusinessPlus   Unified Administration - eFinancePlus   eSchoolPlus SIS   Unified Talent   Cyber Security/Privacy/Engineering   PowerSchool Family   Solution Providers

Attendees (164)